Make Authentic Matcha Warabi Mochi In 30 Minutes
Way yummier than many store-bought versions in Singapore.
Keywords
- mochi
- matcha
- Japanese
- recipe
- warabi mochi
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Cooking tools:
- Saucepan
- Whisk
- Wooden spoon
- Mixing bowl
- Measuring cup
- Stove
- Fine-mesh sieve
- Baking dish
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 25g bracken starch
- 1 tsp matcha powder
- 1 1/2 tbsp caster sugar
- 200ml water
- 10g matcha powder
- 20g kinako flour
- brown sugar syrup, for drizzling (optional)*
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