Cream Cheese Chocolate Chip Bread Pudding Recipe
This deluxe recipe for Louisiana bread pudding starts with croissants and throws in lots of chocolate chips and extra flavor bites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.explorelouisiana.com.
Cooking tools:
- Baking dish
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Plastic wrap
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
Ingredients
- 6 large croissants
- 1 (10-ounce) package cream cheese, chilled
- ¾ cup chocolate morsels
- 6 large eggs
- 1 cup sugar
- 1 Tablespoon vanilla extract
- ¾ teaspoon salt
- ½ stick unsalted butter, melted
- 3 cups half-and-half
- Easy Vanilla Creme (recipe below)
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