Cauliflower Stuffed Peppers | Neora Blog

Ingredients

• 4 bell peppers, halved and seeds removed
• 1/2 head of cauliflower or about 3 cups of cauliflower rice
• 1 lb ground turkey or ground Beyond Meat for a vegetarian version
• 3/4 cup salsa, preferably a chunky salsa plus more for topping
• 1 yellow onion, diced
• 4-5 garlic cloves, minced
• 4 tbsps olive oil
• 1/2 tsp oregano
• 2 tbsps chili powder
• 2 tbsps cumin
• 1 tsp paprika
• 1/2 - 1 cayenne
• 1/2 tsp ground mustard
• Salt and pepper to taste, or about ½ teaspoon each
• Optional toppings: avocado or guacamole, lime wedges, hot sauce, cilantro, or salsa