Beef Chili – DelicioUS!
This traditional chili couldn't be any easier. Simply brown some lean, ground beef, add in pantry-friendly ingredients, and simmer for 20 minutes. The
Ingredients
- 1 pound ground beef (96% lean)
- 1 can (420 g) reduced-sodium black beans, rinsed and drained
- 1 can (400 ml) unsalted beef broth
- 1 can (400 g) unsalted diced tomatoes
- 1 can (120 g) diced green chilies or sliced jalapeño peppers
- 2 tbsps chili powder