Greek Yogurt Chocolate Chip Cookie

Ingredients

• 1/2 cup unsalted softened butter (1 stick)
• 1/4 cup Stonyfield Organic Whole Milk Plain Greek Yogurt
• 1 cup light brown sugar
• 1/2 cup white sugar
• 1 tsp vanilla extract
• 2 large eggs
• 2 cups all purpose flour
• 2 tsp baking soda
• 2 cups semi-sweet chocolate chips