Ingredients
- 4 bananas
- 4 eggs
- 1-2 tablespoons of cinnamon (depending on how much you like cinnamon, start with 1)
- 170g jar of nut butter
- 4 tablespoons of unsalted butter or coconut oil
- 50g coconut flour
- 1 teaspoon of bicarbonate of soda
- 1 teaspoon of gluten free baking powder (we used Dove’s)
- 1 teaspoon of vanilla extract
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