Soy Coleslaw Recipe - Great British Chefs
Shaun Hill's soy coleslaw is a great accompaniment to a host of East-Asian mains
Ingredients
- 1/4 white cabbage, finely shredded
- 1/4 red onion, thinly sliced
- 1 carrot, coarsely grated
- 1/2 green chilli, julienned
- 2/3 handful of coriander leaves
- 4 finger radishes, thinly sliced
- 1/2 lime, zest and juice
- 40ml of soy sauce
- 60ml of sesame oil
- 1 tsp honey
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