How to make Pidi Kozhukattai Recipe
Pidi Kozhukattai is a traditional South Indian dish made with rice flour and coconut. These steamed dumplings are soft and chewy, with a delicious filling of grated coconut, jaggery, and cardamom....
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- Ingredients of Pidi Kozhukattai Recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/2 cup Rice Flour
- 3/4 cup Ter
- 1/4 teaspoon Salt
- 1/2 tablespoon Oil
- 1/2 teaspoon Mustard Seeds
- 1/2 teaspoon Urad Dal
- 1/2 teaspoon Chana Dal
- as required A Few Curry Leaves
- 1/2 cup Grated Coconut
- 1/4 cup Jaggery, Grated
- 1/4 teaspoon Cardamom Powder
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