Ajinomoto | Scrambled Eggs with Tomatoes and Potatoes - Ajinomoto
Scrambled eggs with tomatoes and potatoes, enhanced with AJI-NO-MOTO® Umami Seasoning, ready in 20 minutes! Budget-friendly & delicious.
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Ingredients
- 6 pcs. (282g) Eggs, small, beaten
- 1/2 pack (5g) AJI-NO-MOTO® Umami Seasoning
- 2 Tbsps. (60ml) Cooking Oil
- 1/2 cup (75g) Potato, peeled, sliced
- 1/2 cup (80g) Tomato, sliced
- 4 Tbsps. (9.5g) Spring Onion, chopped (optional)
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