Moist Banana Bread Brownies with Brown Butter Frosting
Make these rich banana bread brownies topped with brown butter frosting. Perfect way to use ripe bananas.
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Cooking tools:
- Baking pan
- Oven
- Stove
- Mixing bowl
- Hand mixer
- Saucepan
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Toothpick
- Chef's knife
Ingredients
- 1 1/2 cups granulated sugar
- 1 cup sour cream
- 1/2 cup butter, softened
- 2 large eggs
- 3 ripe bananas, mashed
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 4 tablespoons butter
- 1/4 cup light brown sugar
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup milk
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