Lean Beef Stroganoff – The Healthy Chef

Name: Lean Beef Stroganoff – The Healthy Chef
Ingredients: 2 brown onions, sliced; 2 cloves garlic, smashed; Few sprigs thyme; 300 g (10 1/2 oz) mushrooms (choose Swiss brown, portabello, button); 350 g (12 1/4 oz) lean beef fillet or sirloin, thinly sliced; 1 cup (250 ml / 8 3/4 fl oz) beef or vegetable stock; 1 teaspoon quince paste (optional) or a good splash 1/4 cup (60 ml / 2 oz) of madeira; 1/2 - 1 teaspoon arrowroot (optional); 2 handfuls baby spinach leaves; chopped parsley or gremolata (see below)

thehealthychef.com

What I love about this stroganoff is that it's a one-pan dish that's easy to cook. I like to vary the depth of flavours and use earthy herbs such as thyme, that marries perfectly with the...

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Ingredients

2 brown onions, sliced
2 cloves garlic, smashed
Few sprigs thyme
300 g (10 1/2 oz) mushrooms (choose Swiss brown, portabello, button)
350 g (12 1/4 oz) lean beef fillet or sirloin, thinly sliced
1 cup (250 ml / 8 3/4 fl oz) beef or vegetable stock
1 teaspoon quince paste (optional) or a good splash 1/4 cup (60 ml / 2 oz) of madeira
1/2 - 1 teaspoon arrowroot (optional)
2 handfuls baby spinach leaves
chopped parsley or gremolata (see below)