Soft Molasses-Raisin Cookies Recipe
Spicy, soft molasses cookies studded with golden raisins.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Cooking tools:
- Food processor
- Cookie scoop
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cake pan
- Oven
- Parchment paper
- Spoon
- Whisk
- Wooden spoon
Ingredients
- 8 tablespoons (113g) unsalted butter, softened
- 1/2 cup (99g) granulated sugar
- 1/4 cup (85g) molasses
- 1 large egg
- 1 3/4 cups (210g) King Arthur Unbleached All-Purpose Flour
- 1 cup (156g to 170g) raisins, golden or regular
- 1 teaspoon baking soda
- 1/2 teaspoon table salt
- heaping 1/2 teaspoon cinnamon
- 1/2 teaspoon ginger
- 1/2 teaspoon cloves
- 3/4 cup (149g) coarse sparkling sugar, for coating; optional
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