Light Spice Holiday Cookies Recipe

Name: Light Spice Holiday Cookies Recipe
Ingredients: 8 tablespoons (113g) unsalted butter, room temperature; 1/2 cup (92g) vegetable shortening; 3/4 cup (159g) light brown sugar, packed; 1/2 cup (99g) granulated sugar; 1 1/2 teaspoons baking powder; 1 1/2 teaspoons [product-link]cinnamon[/product-link]; 1 1/2 teaspoons [product-link]ginger[/product-link]; 1/2 teaspoon allspice or cloves*; 3/4 teaspoon table salt; 1 large egg; 2 tablespoons (43g) molasses; 3 cups (360g) King Arthur Unbleached All-Purpose Flour; 3 tablespoons (21g) cornstarch

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Pleasingly crisp, nicely spicy cut-out cookies, with just a hint of molasses.

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