Steamed Salmon with Asparagus and Rosemary - Delicious Living

Ingredients

• 1 pound fresh salmon fillet
• 2 teaspoons capers
• 1/2 medium red onion, thinly sliced
• 1 medium tomato, seeded and coarsely chopped (3/4 cup)
• 1 clove garlic, finely chopped
• 2 tablespoons lemon juice
• 1/4 teaspoon sea salt
• 1/8 teaspoon pepper
• 3/4-1 pound asparagus, tough ends trimmed
• 2 fresh rosemary sprigs
• 2 teaspoons butter