HERSHEY'S KISSES Caramel Cheesecake Recipe | Recipes

Ingredients

• 1 1/2 cups vanilla wafer crumbs (about 45 cookies) (375 mL)
• 1 tbsp granulated sugar (15 mL)
• 1/4 cup butter or margarine, melted (50 mL)
• 72 HERSHEY'S KISSES Brand Milk Chocolates filled with Caramel, unwrapped and divided
• 2 1/2 tsps milk (12 mL)
• 3 pkgs (8 oz each) brick-style cream cheese, plain (750 g)
• 3/4 cup granulated sugar (175 mL)
• 1/2 tsp vanilla extract (2 mL)
• 3 eggs
• 1 tsp water (5 mL)
• whipped topping