Elote Steak Tacos – Blackstone Products
Elote Steak Tacos Rated 3.2 stars by 50 users Servings 2-3 Prep Time 5 minutes Cook Time 15 minutes Ingredients - 1 lb flank or skirt steak - Corn and flour
Ingredients
- 1 lb flank or skirt steak
- Corn and flour tortillas (street taco size)
- 1 bag frozen corn
- 2 tbsp Duke's mayo
- 3 fresh jalapeños
- 1 red bell pepper, diced
- 1/2 red onion, diced
- 1/4 cup cilantro, chopped
- 2-3 limes
- Queso fresco
- Blackstone Blackened Seasoning
- Blackstone Street Taco Seasoning
- Blackstone Hatch Chile and Cheddar Seasoning
- Kosher salt
- Coarse black pepper
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