Caramelised onion and mushroom bites
After some bite-sized goodness? Well, get ready to tantalise your tastebuds with these mushroom bites
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Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Fork
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 4 Swiss Brown mushrooms, sliced
- 6 tbsp extra virgin olive oil
- 4 tsp balsamic glaze
- 2 tbsp fresh thyme leaves
- 4 thick slices red onion
- 4 12cmx12cm slices of reduced fat puff pastry
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