My Family's Favorite German Potato Salad Recipe
Looking for the ultimate german potato salad recipe? My easy, tangy version with crispy bacon is a must-try for any summer gathering!
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Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Colander
- Stove
- Spoon
- Serving bowl
Ingredients
- 2 pounds waxy potatoes (e.g., Yukon Gold or Red Bliss)
- 6 slices of bacon, chopped
- 1 medium red onion, finely diced
- 1/4 cup apple cider vinegar
- 2 tablespoons Dijon mustard
- 1/4 cup vegetable oil
- 1 tablespoon sugar
- Salt
- pepper
- 1/4 cup fresh parsley, chopped
- Optional: 2-3 tablespoons chicken broth or water for moisture
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