Pressure Cooker Egg Cups - Recipes | Pampered Chef US Site
Using a pressure cooker, you can make breakfast for the whole week in less than 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pamperedchef.com.
Cooking tools:
- Pressure cooker
- Mixing bowl
- Airtight container
- Refrigerator
- Spoon
Ingredients
- 6 eggs
- 6 tbsp (90 mL) cottage cheese or milk
- ¼ tsp (1 mL) salt
- ¾ cup (175 mL) of your favorite stir-ins (see cook’s tip)
- ½ cup (125 mL) water
More Like This
Pressure Cooker Spinach & Pepper Breakfast Cups - Recipes | Pampered Chef US Site
pamperedchef.com
Electric Pressure Cooker Hard-Boiled Eggs
kansaslivingmagazine.com
Cottage Cheese Egg Bake Casserole Recipe
homepressurecooking.com
5 Ingredient Pressure Cooker Cheesy Egg Bake | Recipe Cart
getrecipecart.com
Meal-Prep Egg Cups - Quick and Easy Breakfast
mealstudio.com
Pressure Cooker Key Lime Cups - Recipes | Pampered Chef US Site
pamperedchef.com
Make Cottage Cheese Eggs for an Easy Protein Boost!
hip2save.com
Mini Egg Omelette in the Pressure Cooker Recipe
homepressurecooking.com