Mirch Ka Achar | Khatta Meetha Mirch Ka Achar

Mirch Ka Achar | Khatta Meetha Mirch Ka Achar

www.zaykakatadka.com

Mirch Ka Achar | Khatta Meetha Mirch Ka Achar is a flavourful pickle for dinner or lunch.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Airtight container
  • Refrigerator

Ingredients

  • Mustard Oil / Sarso Ka Tel - 1 tbsp
  • Asafoetida / Hing - A pinch
  • Cumin Seeds / Jeera - 1/2 tsp
  • Mustard Seeds / Rai - 1/2 tsp
  • Fennel Seeds / Saunf - 1 tsp
  • Onion Seeds / Nigella Seeds / Kalonji - 1/4 tsp
  • Dry Fenugreek Seeds / Dana Methi - 1/4 tsp
  • Turmeric Powder / Haldi Powder - 1/2 tsp
  • Coriander Powder / Dhaniya Powder - 2 tsp
  • Red Chilli Powder / Lal Mirch Powder - 1 tsp
  • Green Chilli / Hari Mirchi - 1/2 Cup chopped and seedless
  • Salt - As per taste
  • Roasted Cumin Seeds Powder / Jeera powder - 1 tsp
  • Sweet Tamarind Chutney / Mithi Imli Ki Chutney - 1/2 Cup

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