Marry Me Chicken Pasta | Just A Pinch Recipes
Bring a large pot of salted water to boil. Add the pasta and cook al dente. Drain well in a colander. Meanwhile, generously salt and pepper the chicken. Heat the olive oil in...
Ingredients
- 12 ounce(s) penne pasta
- 1 1/4 pound(s) boneless skinless chicken breasts (cut into bite size pieces)
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) freshly ground black pepper
- 2 tablespoon(s) olive oil
- 2/3 cup(s) sun-dried tomatoes, well drained
- 3 clove(s) garlic, minced
- 1/2 teaspoon(s) Italian seasoning
- 2/3 cup(s) low-sodium chicken broth
- 1 cup(s) heavy cream (warmed to room temperature)
- 1/2 cup(s) grated Parmesan cheese (plus more for garnish)
- 1/4 teaspoon(s) red pepper flakes
- 2 tablespoon(s) torn or chopped fresh basil
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