Scrambled Eggs with Truffle, Scallops and Shrimps
Scrambled eggs for dinner, but make it fancy. This luxurious dish combines perfectly-cooked scrambled eggs with seafood. The flavours of scallops and shrim...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Wok
- Skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Stove
- Spatula
- Plate
- Serving platter
- Chef's knife
- Cutting board
Ingredients
- 15 frozen scallops, thawed
- 15 frozen shrimps (shelled and deveined), thawed
- 1/2 tsp salt, divided
- Pinch pepper
- 1 tbsp oil, divided
- 5 eggs
- 1 tbsp truffle sauce
- Chopped green onions, optional
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