Perfect Sauteed Mushrooms | Recipe Cart | Recipe Cart

Name: Perfect Sauteed Mushrooms | Recipe Cart | Recipe Cart
Total time: 20 min
Ingredients: 2 tbsp butter, set 1 tbsp aside; 1 tbsp olive, canola or other oil; 1 1/2 pound Gourmet Mushrooms, cinamon cap, oyster, king oyster and shiitake, fill out your 1/2 pound with cremini if you can't source some of the mushrooms but try as many exotics as you can; 5 cloves garlic, diced; 1/4 cup white wine, use half grape juice and diluted white wine vinegar OR 1/4 cup stock if you don't cook with wine, though wine will taste best; 1 tsp celtic sea salt (+ more to taste if desired); 1 tsp black pepper, to taste

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Quick and easy- these perfect sautéed mushrooms are a fabulous side dish you won't be able to get enough of!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

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Ingredients

2 tbsp butter, set 1 tbsp aside
1 tbsp olive, canola or other oil
1 1/2 pound Gourmet Mushrooms, cinamon cap, oyster, king oyster and shiitake, fill out your 1/2 pound with cremini if you can't source some of the mushrooms but try as many exotics as you can
5 cloves garlic, diced
1/4 cup white wine, use half grape juice and diluted white wine vinegar OR 1/4 cup stock if you don't cook with wine, though wine will taste best
1 tsp celtic sea salt (+ more to taste if desired)
1 tsp black pepper, to taste