Simple Pasta Salad | Easy Vegan Salad Recipe | Veganuary
This simple vegan pasta salad is the ideal dish for busy days when you need a quick, healthy plant-based lunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 200g cooked fusilli
- 100g cucumbers, chopped
- 100g cherry tomatoes, halved
- 50g radish, thinly sliced
- 1 red pepper, sliced
- 50g sweetcorn
- 2 tbsp vegan sour cream
- Salt and black pepper to taste
- Fresh parsley
- Green Vie Greek Block, to serve
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