KOTONJATA (CHRISTMAS CANDY) Recipe
Experience the flavor of tradition with KOTONJATA (CHRISTMAS CANDY), a recipe that transforms 13 large quince into a sweet, candied delight. Perfect for the holidays!
Ingredients
- 13 lg Quince
- 2 Lemons
- 2 cups Water
- Sugar
- 1 cups Lemon juice; strained
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