Bourbon Ice Cream Recipe
Homemade bourbon ice cream mixes a bit of whiskey with a rich vanilla and brown sugar custard base. Try it on its own or alongside any pie.
Ingredients
- 2 cups heavy whipping cream
- 2 cups 2% milk
- 3/4 cup packed brown sugar
- 1/8 teaspoon salt
- 6 large egg yolks
- 3 to 4 tablespoons bourbon
- 2 teaspoons vanilla extract
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