Turkey salad with grapes & walnuts recipe | Good Food
Serve this turkey, grape and walnut salad for lunch. It provides protein, carbs and beneficial fats, and makes enough to serve two people over two days
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 450g baby potatoes
- 150g pot bio yogurt
- 1 tsp English mustard powder
- 1 lime zested and juiced
- 1 red onion finely chopped
- 400g pack turkey mini breast fillets
- 1 tsp rapeseed or olive oil
- 1 Romaine lettuce heart (200g), thickly sliced
- 1⁄2 x 85g pack watercress
- 2 green peppers deseeded and diced
- 2 avocados halved and sliced
- 150g black or red seedless grapes halved
- 40g walnuts broken into pieces
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