Dutch Baby with Lemon Curd - Oryana

Ingredients

• 4 eggs
• 1/2 cup whole wheat pastry flour or all-purpose gluten-free flour
• 1/2 cup milk
• 1 teaspoon vanilla
• 1 tablespoon cane sugar
• Pinch sea salt
• 4 tablespoons butter
• 1 jar lemon curd
• Fresh fruit such as raspberries, strawberries, blueberries