Liver Apple Sauté
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 3 onions
- 1/2 cup plus 2 tablespoons oil, divided
- 1 pound liver
- 3/4 teaspoon salt
- 1 tablespoon sugar
- dash of pepper
- dash of paprika
- 4 Granny Smith apples, peeled and diced
- 2 tablespoons Gefen Honey
- 1 tablespoon margarine (use soy-free, if needed)
