Linguine With Pumpkin Seed Pesto
Linguine With Pumpkin Seed Pesto November, 2001 Serves 4 / This is extremely simple, especially if you've prepared the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Cooking tools:
- Stockpot
- Measuring cup
- Measuring spoon
- Colander
- Stove
- Tongs
- Spoon
- Serving bowl
Ingredients
- 5 quarts water
- 2 teaspoons sea salt, plus additional for seasoning
- 1 tablespoon olive oil
- 12 ounces linguine
- 1/4 cup pesto (see recipe)
- Soy parmesan, to taste
- Fresh basil leaves, to garnish
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