Cinnamon Sugar Snickerdoodles
Ingredients For the Cookies: 250g all-purpose flour 1 tsp cream of tartar 1/2 tsp baking soda 1/4 tsp salt 200g Stork Baking Margarine 200g granulated sugar 1
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Cooking tools:
- Kitchen scale
- Hand mixer
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring spoon
- Airtight container
- Zip-top bag
Ingredients
- 250g all-purpose flour
- 1 tsp cream of tartar
- 1/2 tsp baking soda
- 1/4 tsp salt
- 200g Stork Baking Margarine
- 200g granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
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