Makki di Roti
Roti/flat bread made from corn flour is popularly eaten with Sarson ka saag » Roti/flat bread made from corn flour is popularly eaten with Sarson ka saag
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Zip-top bag
- Griddle
- Stove
Ingredients
- 4 cups Corn flour
- 6 Green chilies, finely chopped
- 3 tablespoons Coriander leaves, finely chopped
- Salt - to taste
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