Sarson Ka Saag and Makke Ki Roti Recipe

Sarson Ka Saag and Makke Ki Roti Recipe

www.gruballergy.com

Indulge in the authentic flavors of Punjab with our Sarson Ka Saag and Makke Ki Roti recipe.

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View full recipe on www.gruballergy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gruballergy.com.

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Ingredients

  • Sarson leaves - finely chopped – 2 cups
  • Spinach – finely chopped – 2 cups
  • Onion – finely chopped - 2
  • Corn flour - 4 TBSP
  • Garlic cloves – 10-12
  • Ginger – 2 inch
  • Green Chilies – 3-4
  • Vegetable oil – 1 TBSP
  • Water - 4cups
  • Salt to taste
  • Mooli / Diacon - grated - 1/4 cup
  • Green chilies - paste - 1 Tsp
  • Coriander cumin seeds powder - 1 Tsp
  • Finely chopped cilantro or finely chopped fresh mooli leaves - ⅓ cup
  • Corn flour - 1 cup
  • Salt to taste .

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