Creamy Artichoke Pasta Recipe
Vegetarian creamy pasta that is ready in 30 minutes!
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Cheese
- Main Dish
- Stove
- Weeknight Dinners
- Beginner
- Low Salt
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Pescatarian
- Pasta & Noodles
- Comfort Food
- Lunch
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Colander
- Stove
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 2 Artichoke
- 1/2 Onion
- 1 teaspoon Extra-Virgin Olive Oil
- to taste Salt
- to taste Ground Black Pepper
- 1 tablespoon Cream Cheese
- 1 tablespoon Grated Parmesan Cheese
- 1/2 Lemon
- 60 grams Whole Wheat Penne Pasta
- to taste Fresh Parsley
- to taste Fresh Mint
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