Lemony Garden Nicoise Salad Recipe

Lemony Garden Nicoise Salad Recipe

ecolunchboxes.com

A lemony garden Nicoise salad with tomatoes, eggs, olives and a bright dressing, updated from the French classic and packed plastic-free for lunch.

View full recipe on ecolunchboxes.com

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Ingredients

  • 1/4 cup Creamy Lemon Dressing (recipe below)
  • 1 pound ripe tomatoes, cut into 1-inch chunks
  • 2 teaspoons red wine vinegar
  • 1 garlic clove, grated
  • Sea salt
  • freshly ground pepper
  • 1 tablespoon almond butter (or tahini or peanut butter)
  • 1 teaspoon fish sauce
  • 2 tablespoons extra virgin olive oil
  • 3 tablespoons cider vinegar
  • juice of 1 lemon
  • 1 teaspoon ground coriander
  • ½ teaspoon ground cumin
  • 1 clove garlic
  • 2 tablespoons onion, chopped
  • ¼ cup water
  • freshly ground black pepper

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