Butter Poached Shrimp With Roasted Asparagus and Cauliflower Rice - A Balanced You
Butter Poached Shrimp just sounds delicious and wait till you taste it. And the asparagus and the cauliflower rice are the perfect complement.
Ingredients
- 1 lb Large or Jumbo Shrimp - Peeled & Deveined
- About 6 Ozs of Butter
- 1 lb Asparagus
- 1 cup Package of Frozen Cauliflower Rice
- Salt and Pepper to Taste
- EVOO
- 1 Lemon - We'll Grate Some Zest and Squeeze Some Juice From It
- 1 Lime for Some Extra Juice
- Whatever Spice You Want For Cauliflower Rice - I'm Using Kirkland Organic No Salt Seasoning
- Cilantro For Garnish
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