4
Prepare the vegetables by peeling and chopping the potatoes finely chopping the onions leeks and garlic. Heat a little oil in a pan and add
Ingredients
- 3 bunches watercress
- 3 potatoes
- 3 onions
- 2 leeks
- 800ml stock
- 5 tbsp crème fraîche
More Like This
Vichyssoise with Watercress - Love of Food
loveoffood.sodexo.com
Watercress soup | Umami Food Magazine
umami.quantcdn.io
Watercress Soup | Recipe | Natalie Penny
nataliepenny.com
Watercress Soup Recipe
petitegourmets.com
Turkish Fruits & Vegetables - Sea Bass with Pomegranate
turkishfv.org
Fresh watercress soup - 9Kitchen
kitchen.nine.com.au
Watercress Soup Recipe: Easy, Delicious, No Waste Recipe
beinspired.au
Potage au Cresson (French Watercress Soup) Recipe- Cookitsimply.com
cookitsimply.com