Bitter Gourd and Fish Salad | Inside Magazine
Bitter Gourd and Fish Salad Course: SaladsCuisine: Sri LankanDifficulty: Easy 4 servings 30 minutes 40 minutes 300 kcal Sri lankan traditional Bitter Gourd and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.inside.lk.
Ingredients
- 100 g Bitter gourd
- 100 g fish cut in to dices
- 1 onion sliced
- 1 tomato cut in to wedgers
- some green lettuce
- 1 tsp chili pices
- salt
- pepper
- 1 lime
- oil for frying
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