Rajma Masala

Ingredients

• 227 g dry red kidney beans
• ½ large onion, chopped
• ½ inch fresh ginger root, chopped
• 2 cloves garlic, chopped
• 1 tbsp vegetable oil
• 1 tsp Ghee or butter
• 1 dried red chile peppers
• ½ tsp cumin seeds
• 3 whole cloves
• ½ tsp ground turmeric
• ½ tsp ground cumin
• ½ tsp ground coriander
• 1 tomatoes,chopped
• 240 ml water
• ½ tsp white sugar
• Salt to taste
• 1 tsp garam masala
• ½ tsp ground red pepper
• 2 tbsp cilantro leaves, chopped