Lemon Chicken and Rice With Kale - Gluten Free Recipes
You can never have too many main course recipes, so give Lemon Chicken and Rice With Kale a try. Watching your figure? This gluten free and dairy free recipe has 605 calories, 37g…
Ingredients
- 355 milliliters basmati or long-grain white rice
- 907 grams chicken drumsticks
- 1 teaspoon cumin
- 1 bunch curly kale, leaves cut into 1-inch ribbons, thick stems removed (about 4 cups)
- 4 servings Kosher salt and freshly ground black pepper
- 2 teaspoons zest and 1 tablespoon fresh juice from 1 lemon
- 710 milliliters homemade or store-bought low sodium chicken stock
- 2 Tbsps olive oil
- 1 teaspoon saffron threads or turmeric
- 237 milliliters large shallots, thinly sliced (about
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