Juicy Baked Chicken Breast Bone In: No More Dry Chicken!

Name: Juicy Baked Chicken Breast Bone In: No More Dry Chicken!
Total time: 175 min
Ingredients: 4 cups (950 ml) Water; 1/4 cup (55g) Kosher Salt; 1/4 cup (50g) Granulated Sugar; 1 tablespoon Black Peppercorns, lightly crushed; 2 cloves Garlic, smashed; 1 sprig Fresh Rosemary (optional); 1 Lemon, sliced (optional); 2 bone-in, skin-on Chicken Breasts (about 8-10 oz / 225-285g each); 2 tablespoons Olive Oil; 1 teaspoon Paprika; 1/2 teaspoon Garlic Powder; 1/2 teaspoon Onion Powder; 1/4 teaspoon Black Pepper; Salt to taste (Remember, the chicken has been brined!)

crock.recipes

Say goodbye to dry chicken! This baked chicken breast bone in recipe uses a simple brine for guaranteed juicy flavour. Perfect for a quick and easy dinner.

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Ingredients

4 cups (950 ml) Water
1/4 cup (55g) Kosher Salt
1/4 cup (50g) Granulated Sugar
1 tablespoon Black Peppercorns, lightly crushed
2 cloves Garlic, smashed
1 sprig Fresh Rosemary (optional)
1 Lemon, sliced (optional)
2 bone-in, skin-on Chicken Breasts (about 8-10 oz / 225-285g each)
2 tablespoons Olive Oil
1 teaspoon Paprika
1/2 teaspoon Garlic Powder
1/2 teaspoon Onion Powder
1/4 teaspoon Black Pepper
Salt to taste (Remember, the chicken has been brined!)

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