Spicy Thai Spaghetti Salad | Recipes | Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 8 oz. spaghetti
- 1 cup shredded red cabbage
- 1 cup shredded carrots
- 1 bunch green onions, sliced
- ½ cup roasted peanuts
- 2 Tbsp. sesame seeds
- 1 handful cilantro leaves, chopped
- 1 handful basil leaves, thinly sliced
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