Creamy Garlic Chicken (Easy One-Skillet Dinner) - My Home Made Recipe
Make Creamy Garlic Chicken with golden pan-seared cutlets and a rich Parmesan garlic sauce. A cozy skillet dinner ready in about 35 minutes.
Ingredients
- 2 large boneless skinless chicken breasts, about 1 1/2 lb (680 g), sliced horizontally into 4 cutlets
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/3 cup (42 g) all-purpose flour
- 1/4 cup (25 g) finely grated Parmesan cheese
- 2 tablespoons olive oil
- 1 tablespoon unsalted butter
- 1 small yellow onion or shallot, finely chopped
- 8 garlic cloves, 4 minced and 4 lightly smashed
- 1 cup (240 ml) low-sodium chicken broth
- 1 cup (240 ml) heavy cream
- 1/2 cup (50 g) finely grated Parmesan cheese
- 1 tablespoon fresh lemon juice
- 2 tablespoons chopped fresh parsley
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