Anda Methi Shorba Recipe - GoToChef
Very tasty, innovative and healthy and perfect recipe for winter, try this once and beat the winter this year.... easy to make and very delicious and enjoy.
Keywords
- Anda Methi Shorba Recipe
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Cooking tools:
- Mortar and pestle
- Fine-mesh sieve
- Pot
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Spatula
- Serving bowl
Ingredients
- 1 onion
- One bay leaf
- jeera/ Cumin seeds
- 1 tsp
- Small cinnamon piece
- 1 inch
- One Black Cardamom
- Coriander seeds powder
- Fennel seed
- Cloves / Laung (लौंग)
- Black Pepper corns
- 4 to 6
- unsalted chicken stock
- 750 ml
- boiled eggs (grated)
- Salt to taste
- Lemon juice
- Desi ghee or oil for frying
- 1/5 cup
- Ghee or oil for deep frying
- Melted butter
- 2 tbsp
- Fresh chopped coriander
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