Chestnut and roasted grape canapés – Living Plantfully

Ingredients

• 1 pack (200g) Merchant Gourmet Chestnut Purée
• ½ tsp salt
• ½ tsp cinnamon
• 1tbs maple syrup
• ½ tsp olive oil
• 300g sweet red grapes, washed
• A drizzle of extra virgin olive oil
• A pinch of salt
• 1/2tsp dried thyme
• 1 white baguette, cut into slices and lightly toasted
• a few chives, finely chopped (optional)
• Freshly ground pepper (optional)