Vegetable Fritters | Heinen's Grocery Store

Ingredients

• For the Fritters
• 1 cup sweet yellow corn
• 1 cup riced cauliflower
• 1/4 cup fine diced red onion
• 3 tablespoons chopped parsley
• 1/2 cup diced peppers (red yellow green)
• 1 1/2 cups flour
• 1/4 cup sugar
• 1 teaspoon baking powder
• 2 tablespoons brown sugar
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 tsp fried brown mustard seeds (see instructions)
• 1/2 teaspoon cayenne pepper
• 1 cup milk
• 1/2 cup canola oil for cooking
• For the Raita
• 3 teaspoons ground cumin (see note below)
• 2 tablespoons extra virgin olive oil
• 4 teaspoons black or brown mustard seed
• 1 1/2 cups whole milk Greek yogurt
• 1 tablespoon fresh squeezed lemon juice
• 2 green onions, ends trimmed and minced, plus more for garnish 1/3 bunch cilantro, stems and all, minced, plus more for garnish 1/2 teaspoon sea salt
• 1/4 teaspoon chili powder