Dan's Shakshouka - Dan-O's Seasoning
We’ve got a great recipe today with a Dan-O-Myte Shakshouka. Shakshouka is a versatile dish that can be made for a Dan-tastic breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danosseasoning.com.
Ingredients
- <ul>
- <li>1 lb breakfast sausage</li>
- <li>½ yellow onion, diced</li>
- <li>A green bell pepper, diced</li>
- <li>Dan-O’s Spicy Seasoning</li>
- <li>32 oz jar of marinara</li>
- <li>10 oz can of Rotel</li>
- <li>5 eggs</li>
- <li>Squeeze tube garlic</li>
- <li>Salt and pepper to taste</li>
- <li>Baguette</li>
- <li>Feta Cheese</li>
- </ul>
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