Chocolate Salami | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Savor rich, decadent Chocolate Salami sliced for coffee or liqueur. Made with dark chocolate, nuts, and crystallized ginger—perfect for special treats!
Ingredients
- 250g (8oz) dark chocolate, roughly chopped
- 2 tablespoons (50g 1.7oz) golden syrup
- 75g butter
- 1 egg yolk, lightly whisked
- 100g (3.5oz) shortbread, broken into small pieces approximately 1cm diameter
- 100g (3.5oz) nuts, lightly toasted and roughly chopped (e.g. almonds, hazelnuts, pistachio nuts)
- 50g (1.7oz) crystallised ginger, chopped
- 1 tablespoon finely grated orange rind
- 1/4 cup icing sugar
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