Chocolate Salami - Recipes | Goya Foods

Chocolate Salami - Recipes | Goya Foods

www.goya.com

This is one salami you can eat for dessert! For a fun presentation, you can also tie the salami decoratively with butcher’s twine.

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Ingredients

  • 10 oz. 70% dark chocolate
  • ½ cup granulated sugar
  • ⅓ cup cocoa powder
  • ½ cup cold butter, cubed
  • 3 egg yolks
  • ¼ cup whipping cream
  • 3 tbsp. espresso coffee
  • ½ tsp. GOYA® Whole Cinnamon
  • Pinch GOYA® Cayenne Pepper
  • 1 pkg. chopped GOYA® Maria Cookies, coarsely crumbled
  • 1 cup chopped toasted almonds
  • ½ cup chopped dried apricots
  • ½ cup chopped dried figs
  • ¼ cup chopped dried ginger (optional)
  • ½ cup icing sugar
  • 1 cup mascarpone cheese
  • 2 tbsp. GOYA® Pure Honey
  • 2 cups mixed berries (such as strawberries, raspberries and blueberries)

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