Crispy, Golden Broccoli Fritters with Cheese and Garlic
Turn fresh broccoli into golden, cheesy fritters packed with flavor and crisp texture. A quick, low-carb side or snack everyone loves.
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Cooking tools:
- Chef's knife
- Cutting board
- Microwave
- Mixing bowl
- Potato masher
- Fork
- Measuring spoon
- Grater
- Nonstick skillet
- Spatula
- Paper towel
- Colander
- Serving platter
Ingredients
- 1 large head broccoli, chopped into 1/2 to 3/4 inch florets
- 1 cup shredded sharp cheddar cheese
- 1/4 cup grated Parmesan cheese
- 2 large eggs
- 1/3 cup almond flour
- 2 cloves garlic, minced
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil, for frying
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